Solgar Quercetin Complex includes the important bioflavonoid Quercetin in a synergistic formula with Ester-C® Plus and Bromelain to provide unique antioxidant protection as well as natural seasonal support.
Quercetin is found in onions and other foods. It possesses antioxidant properties which help to stabilize cell membranes. Ester-C® Plus provides a patented, pH neutral (non acidic), form of vitamin C that is gentle on the stomach.
Ester-C® Plus offers the additional benefits of incorporating acerola berry, citrus bioflavonoids, rutin and rose hips.
Solgar Quercetin Complex also features bromelain, a natural enzyme derived from pineapple.
Solgar Quercetin Complex is suitable for Kosher and Vegetarian diets.
Specialist Nutritional Information :
Directions:
As a food supplement for adults two (2) Vegicaps daily, preferably at mealtime, or as directed by a healthcare practitioner.
Ingredients:
Each Two (2) Vegicaps provide: Quercetin 500 mg Vitamin C** 500 mg Bromelain (2000GDU/g) 100 mg Calcium** 62 mg Citrus Bioflavonoid Complex** 50 mg Acerola** 20 mg Rose Hips** 20 mg Rutin** 10 mg With the naturally occurring vitamin C metabolites (including L-threonic acid, L-Lyxonic acid and L-xylonic acid) present in Ester-C Plus” that have been shown to enhance the absorption of vitamin C. **Uniquely incorporated into the Ester-C Plus” Complex Encapsulated with these natural ingredients: vegetable powdered cellulose, magnesium stearate. Vegicaps capsule shell: vegetable cellulose, glycerin, water Ester-C” is a licensed trademark of Inter-Cal Corporation and is manufactured under U S Patent #4,822,816, with other patents applied for.
Warnings:
If you are pregnant, nursing, taking any medications or have a medical condition please consult your healthcare practitioner before taking any dietary supplements. Keep out of reach of children.