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Bio-Kult - Bio-Kult Migréa (60 Capsules)

Bio-Kult Migréa (60 Capsules)

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RRP£20.99
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£17.84
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Bio-Kult Migréa is an advanced multi-action formulation that has been formulated with magnesium and vitamin B6, both of which contribute to the normal functioning of the nervous system, and the reduction of tiredness and fatigue. Research suggests that magnesium may help increase resilience to stress. Vitamin B6 contributes to the normal function of the immune system and has been shown in studies to help protect against inflammation. Vitamin B6  also contributes to the regulation of hormonal activity.

  • Can be stored at room temperature without the need for refrigeration
  • Total bacteria count viable until end of shelf life
  • Bio-Kult Migréa is suitable for use during pregnancy but we would always suggest consulting your doctor or healthcare practitioner before taking any food supplement
  • If you are taking any medications or have any medical conditions please consult your doctor before taking any food supplement
  • Gluten free
  • Made in the UK

Contains soya and milk, used in the fermentation process. Content of milk is at a level that would not affect lactose intolerant sufferers.

60 Capsules.

Ingredients:

  • Magnesium citrate
  • Vitamin B6 (pyridoxine hydrochloride)
  • Live bacteria (milk and soya) - see below
  • Vegetable capsule (hydroxypropyl methycellulose)

Live bacteria cultures:

  • Bacillus subtilis PXN® 21®
  • Bifidobacterium bifidum PXN® 23™
  • Bifidobacterium breve PXN® 25™
  • Bifidobacterium infantis PXN® 27™
  • Bifidobacterium longum PXN® 30™
  • Lactobacillus acidophilus PXN® 35™
  • Lactobacillus delbrueckii ssp. bulgaricus PXN® 39™
  • Lactobacillus casei PXN® 37™
  • Lactobacillus plantarum PXN® 47™
  • Lactobacillus rhamnosus PXN® 54™
  • Lactobacillus helveticus PXN® 45™
  • Lactobacillus salivarius PXN® 57™
  • Lactococcus lactis ssp. lactis PXN® 63™
  • Streptococcus thermophilus PXN® 66™
     

Allergen advice:
For allergens, see ingredients list in bold. Contains soya and milk used in the fermentation process. Content of milk is at a level that would not affect lactose intolerance sufferers.
 

Nutrition information (per 2 capsules):

Magnesium citrate 768mg, providing 90mg magnesium (24% NRV)

Vitamin B6 8mg (571% NRV)

NRV = Nutrient Reference Value


4 billion live bacterial microorganisms per 2 capsules (4 x 109 CFU) viable throughout the shelf life, equivalent to 4.3 billion per gram (4.3 x 109 CFU).

Storage:

  • Keep sealed and store in cool, dry conditions. 
  • Total bacteria count viable until end of shelf life.
  • Store in a cool dry place - no need to refrigerate.

Directions for use*:

Adults and children 12+: Take 1-2 capsules daily, with food.

Children 4-11 years: Give 1 capsule daily, with food.

Children under 4yrs: Bio-Kult Migréa is not suitable for children under 4 years.

  • Excess / high doses of magnesium may cause mild stomach upset in some sensitive individuals.
  • Long term intakes (>10mg/day) of vitamin B6 may lead to mild tingling and numbness. 


*Bio-Kult Migréa is suitable for use in pregnancy. However, if you are pregnant or planning a pregnancy, you are taking any medications or have any medical conditions, please consult your doctor before taking any nutritional food supplement.

We acknowledge that all trademarks, logos, product images and information belong to their respective owners.
Registered office: The Good Life, 207 High Street, Sutton, Surrey, SM1 1JU. Registered in England. Company No. 05637049. Registered VAT No. 888 1663 70.